A few weeks a go, I was looking for a chocolate cake recipe, I've tried a couple, but there was'nt one that was liked I hoped it would be. Eventually I found one, I think that if you are a chocolate fan, you definitely will like it! It is very very very sweet, so don't eat the whole cake at once, I know it's hard! I've made a picture of the result.

The ingredients:

- Cake;                                                           
2 cups sugar.                                                   

1-3/4 cups all-purpose flour.                            
3/4 cup cocoa.                                               
1-1/2 teaspoons baking powder.                     
1-1/2 teaspoons baking soda.                       

1 teaspoon salt.

2 eggs.

1 cup milk.

1/2 cup vegetable oil.
2 teaspoons vanilla extract.

1 cup boiling water.

- Chocolate frosting;
1 cup (1 stick) butter or margarine.
2/3 cup cocoa.
3 cups powdered sugar.

1/3 cup milk.

1 teaspoon vanilla extract.

Directions:

1. Heat oven to 350°F/175°C. Grease and flour two 13x9x2-inch backing pan.

2. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes. Stir in boiling water (batter will be thin). Pour batter into prepared pans.

3 Bake 35 to 40 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost with chocolate frosting. 

4. Frosting; Melt the butter. Stir in cocoa. Alternately add powdered sugar and milk, beating to spreading consistency. Add small amount additional milk if needed, stir in vanilla. This is about 2 cups frosting.

Tell me if it worked out, and how it tasted! Hope you'll like it!